tag:blogger.com,1999:blog-21896098.post5362312085751163479..comments2024-03-25T08:49:09.362-04:00Comments on heirloom gardener: WSJ: Canning Makes A CombeackJulia Ericksonhttp://www.blogger.com/profile/00251841342644205906noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-21896098.post-62456082804802104762009-10-19T05:58:58.151-04:002009-10-19T05:58:58.151-04:00nice information about canning :)nice information about canning :)Hortisthttps://www.blogger.com/profile/01538671756270493740noreply@blogger.comtag:blogger.com,1999:blog-21896098.post-88011952713757057842009-10-18T12:34:31.583-04:002009-10-18T12:34:31.583-04:00That is the way economy goes. When one business ty...That is the way economy goes. When one business type falls away something takes it place as a matter of necessity. Just like the jar market and the classes. It is great to see the young folks getting into this. Us oldies already know the pleasures of preserving our harvests.<br />Thank for the lesson in the history of preserving foods.<br />QMMAnonymousnoreply@blogger.com